I brought Brian's heifers up from our Tifton 85 pasture in the south to graze the crimson clover and ryegrass in our pasture by the county road. This is the same pasture where the oak and persimmon trees were cut down last October.
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Here are three of the twenty heifers, feasting on the crimson clover and ryegrass. The others are in the background, mob grazing the field behind the fence (click to enlarge).
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